Crafted in Zambia. Roasted with Passion. Served with Purpose.
At Peaberry, coffee is more than a beverage — it’s a craft.
From bean to cup, Peaberry Coffee brings together premium Zambian coffee, expert roasting, specialty cafés, and a passion for exceptional coffee experiences.
From a Single Roast to a Growing Legacy
What started in 2007 as a small roasting idea is now a leading coffee experience across Zambia.
From expertly roasted coffee to café experiences, training, and equipment, discover everything that brings the Peaberry journey to life.
Thoughtfully designed spaces serving specialty coffee, wholesome food, and everyday moments worth savouring.
From private events to large gatherings, our catering truck brings exceptional coffee and fresh food to every event.
Bring the Peaberry experience home with freshly roasted beans, ground coffee, and brewing essentials.
Professional machines, brewing tools, and expert guidance tailored for cafés, offices, and home setups.
Hands-on coffee training for baristas, café teams, businesses, and coffee lovers ready to build real skills.
Coffee Blends and Roasts for Discerning Tastes
Harvesting Coffee
Zambian Arabica coffee is carefully shade-grown, handpicked, and processed with attention to detail. Harvest season typically runs from May to August, with coffee grown across regions including Lusaka, Mazabuka, Kasama, and areas near the Tanzanian border — each producing unique flavour profiles shaped by climate and rainfall.
Freshly roasted Peaberry coffee is closer than you think. Visit us at our Malambo Road Roastery or find Peaberry cafés and Coffee Corners at selected Pick n Pay locations across Lusaka and the Copperbelt.